

Mom did not want to share our family secrets but I urged her to share her recipes and understand that she would not betray our restaurant or our family. When asked about the cook book Tim had the following to say, Robbie into sharing her recipes and family secrets with the world. We watched Tim coax a very resistant Miss. Robbie’s highly anticipated cookbook is finally available just in time for the holidays. Louis operations pretty much automated and Mom is traveling back and forth so it’s all working out well! How can you operate in multiple cities without missing a beat? Robbie is dealing with Tim being in a different city full time. We are doing so well that we are planning a second location in Inglewood coming soon!Įxpanding to the West Coast is a major endeavor for the brand and I had to ask how Miss. I want our company to be embraced by all kinds of people we have a product that was missing in the land of six packs and gluten-free. Louis Sweetie Pies was “HOOD FAMOUS” and once we started marketing to people outside of our comfort zone we experienced tremendous growth. People always ask if we are coming to their city and LA was open to a quality soul food restaurant.īlack businesses tend to cater to black people exclusively unlike other communities who are open to marketing to different demographics. I was in LA so much for business it just seemed like the perfect place to set up shop. When asked about the motivation to move to the West Coast this is what Tim had to say, I was shocked with Tim decided to take the Sweetie Pies brand to the West Coast instead. Louis to Los Angeles!Īs a fan of the series, I always envisioned Miss Robbie and Tim coming to Atlanta or another southern city for their next restaurant opening. Tim and his cohorts decided to take their brand of good food on the road literally with the release of Miss Robbie’s long anticipated cookbook “Sweetie Pie’s Cookbook: Soulful Southern Recipes, from My Family to Yours”and the grand opening of a West Coast Sweetie Pies location in North Hollywood that prompted the four to move from St. When you think of Miss Robbie and her delicious food from Sweetie Pies you think of southern comfort, good music, good friends, good family, and fun.
#SWEETIE PIES TIM NORMAN SERIES#
I jumped at the opportunity to chat with the SWEETIE PIES Family because I am a huge fan of the series and it’s good to connect with good people who are winning in business and life.

#SWEETIE PIES TIM NORMAN HOW TO#
I had the opportunity to sit down and talk food, business, and how to expand the hustle with the crew.

The quartet was in the ATL over the weekend to promote SEASON 9 upcoming premiere, visit the city, and host an epic watch party for Atlanta’s most influential taste makers. Tim Norman along with kid cousin Lil Charles, assistant Danielle and restaurant manager Chloe takes on their latest adventure and venture in the Sweetie Piesfranchise. The upcoming season shows the cast adjusting to life on the West Coast and bringing soul food to an area of the country that’s used to bean sprouts, tofu, and gluten-free. Tim and the entire Sweetie Pies gang is excited about the expansion of their new restaurant, moving to the west coast, and building their brand one person, one plate, and one restaurant at a time. I had the opportunity to sit down with OWN Tv’s super entrepreneur and restaurant mogul Tim Norman of Sweetie Pies during his recent trip to Atlanta.
